Gaggenau Appliances

Gaggenau Appliances 200 Series Steam oven

Low temperature steaming, regenerating, thawing, dough proving and much more - the BSP 220/BSP 221 opens up new dimensions. 100 percent humidity at temperatures of 30°C to 100°C offers all the advantages of pressureless steaming.

gaggenau display 200 series

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  • TECHNICAL DATA/DIMENSIONS

    Main facts
    Flush installation
    Water tank
    Steaming without pressure with 100% humidity from 30 °C to 100 °C
    TFT touch display
    Panel-free appliance with surface control module
    Electronic temperature control from 30 °C to 100 °C
    Net volume 45 litres

    Specification Sheet

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Gaggenau Appliances – 200 Series Steam oven