Kitchen

The Mauviel1830 roasting pan will allow you to cook food uncovered with little fat in the oven. This very useful cooking utensil is ideal for meats but will work perfectly for gratins and even many desserts. For cooking meat, it is possible to sear it over high heat before putting it in the oven, for optimal cooking. Based on Mauviel1830 5-layer technology, the roasting tray will be able to go from high heat to baking in the oven, according to your culinary requirements.

The Mauviel M’Elite Roasting Pan is perfect for small roasts, vegetables, or baking. Its compact 14 x 10cm size makes it ideal for personal servings or smaller meals. Made with 5-ply stainless steel, it ensures even heat distribution, while the hammered finish adds an elegant touch to your kitchen.

Key Features:

• 14 x 10cm size – ideal for small roasts and baking

• 5-ply construction – even heat distribution

• Hammered stainless steel finish – sophisticated design

• Stay-cool handles – comfortable grip

• Induction and oven safe

• Made in France