200 Series Steam oven
Brand: Gaggenau Appliances
Low temperature steaming, regenerating, thawing, dough proving and much more – the BSP 220/BSP 221 opens up new dimensions. 100 percent humidity at temperatures of 30∞C to 100∞C offers all the advantages of pressureless steaming.
Main facts
- Flush installation
- Water tank
- Steaming without pressure with 100% humidity from 30 ∞C to 100 ∞C
- TFT touch display
- Panel-free appliance with surface control module
- Electronic temperature control from 30 ∞C to 100 ∞C
- Net volume 45 litres
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